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Title: Strawberry Barvarian (Bauerische Erdbeercreme)
Categories: German Dessert
Yield: 6 Servings

1qtStrawberries; Fresh
3/4cSugar
1tbGelatin; Unflavored,(1 env.)
1/2c;Water, Cold
2tsLemon Juice
1cCream; Heavy, Whipped

Slice strawberries and mix with the sugar. Let stand until sugar dissolves. Sprinkle gelatin over cold water. Set stand 5 minutes, then heat gently until gelatin dissolves completely. Add gelatin and lemon juice to sliced berries. Fold in whipped cream. Pour into a 1-quart mold or serving dish. Chill until set. Carefully unmold and serve.

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